Have a Happy Holiday! Vendors Are Off for the Summer.

See You Back Here in the Fall! 

Stamper Cheese

I never pictured being in Florida doing farmers markets, let alone having my family move down and work with me.  The key word is FRIENDS.  This all began with one guy selling cheese at a few markets in Chicago. Then friends joined- one became the licensed cheese maker, the other two learned the ins and outs of aging cheese and the business process of dairies, milk, and the world of farmers markets. From the ten cheeses we make, three smoked, to the rest we extra age before sale.  We have aging caves in Green Bay, Chicago, and Quincy Illinois and a cheese factory just north east of Green Bay on the way to Door County.

View more products from this vendor

Smoked Blue Cheese

1/2 Pound

$9.00

Out of stock

Categories ,
Share on facebook
Share on twitter
Share on linkedin
Product Description

Danish Style blue named after the town it is made in. Great to crumble on salads, add to burgers and meats. Could become your favorite blue. Our Mindoro smoked in house with a combination of Applewood and Hickory for that perfect smoke.

Meet The Vendor:
Sold By:

Stamper Cheese

I never pictured being in Florida doing farmers markets, let alone having my family move down and work with me.  The key word is FRIENDS.  This all began with one guy selling cheese at a few markets in Chicago. Then friends joined- one became the licensed cheese maker, the other two learned the ins and outs of aging cheese and the business process of dairies, milk, and the world of farmers markets. From the ten cheeses we make, three smoked, to the rest we extra age before sale.  We have aging caves in Green Bay, Chicago, and Quincy Illinois and a cheese factory just north east of Green Bay on the way to Door County.

View more products from this vendor

Often Bought Together