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Grass Fed Whole Tenderloin

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$102.00

As implied by the name, the Tenderloin is an exceptionally tender cut, from the lower back of the beef. Steaks cut from the same area are served as Filet Mignon. Approx. Net Weight: 3-4 lbs.

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As implied by the name, the Tenderloin is an exceptionally tender cut, from the lower back of the beef. Steaks cut from the same area are served as Filet Mignon. Approx. Net Weight: 3-4 lbs